Jul 13 2026
RestaurantsJim 'N Nick's Bar-B-QChicken Tenders Recipe

Chicken Tenders Recipe

Time30m
Serves4

8 Chicken Tenders with honey mustard

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Tenders

Honey Mustard Sauce

Method

Chicken Tenders Preparation

  1. 1

    Prepare the Chicken

    Cut the chicken breast into strips, about 1 inch wide.

  2. 2

    Set Up Dipping Stations

    In three separate bowls, place flour (seasoned with salt, pepper, and paprika), beaten egg mixed with milk, and breadcrumbs.

  3. 3

    Coat the Chicken

    Dip each chicken strip first in the flour, then in the egg mixture, and finally coat with breadcrumbs.

  4. 4

    Fry the Chicken

    Heat oil in a large skillet over medium heat. Fry the chicken tenders in batches until golden brown and cooked through, about 4-5 minutes per side.

  5. 5

    Drain the Chicken

    Remove the chicken tenders from the skillet and drain on paper towels.

Honey Mustard Sauce Preparation

  1. 6

    Mix Ingredients

    In a small bowl, combine honey, mustard, and mayonnaise. Mix well until smooth.

More from Jim 'N Nick's Bar-B-Q