Bar-b-q Salad Recipe
Bacon, cheddar cheese, cucumbers, tomatoes, almonds and homemade croutons, topped with smoked pulled pork or chicken. Option: Substitute beef brisket.
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Ingredients
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Salad Base
Protein
Dressing
Method
Preparation
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Drain on paper towels and crumble into pieces.
- 2
Prepare Vegetables
Wash and chop the cucumbers and tomatoes into bite-sized pieces.
- 3
Make the Dressing
In a small bowl, whisk together barbecue sauce, olive oil, apple cider vinegar, honey, salt, and black pepper until combined.
- 4
Assemble the Salad
In a large bowl, combine the chopped cucumbers, tomatoes, crumbled bacon, cheddar cheese, almonds, and croutons. Add the smoked pulled pork or chicken on top.
- 5
Dress the Salad
Drizzle the prepared dressing over the salad and toss gently to combine.
