Corn With Smoked Butter Recipe

Time30m

Serves4

Make Corn With Smoked Butter Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Corn
Shuck the corn, removing all the husks and silk. Rinse the corn under cold water and set aside.
2
Make the Smoked Butter
In a small saucepan, melt the unsalted butter over low heat. Once melted, add the smoked paprika, garlic powder, salt, and black pepper. Stir well to combine and let cook for about 2-3 minutes, allowing the flavors to blend. Remove from heat.
3
Grill the Corn
Preheat a grill to medium-high heat. Place the corn cobs directly on the grill grates. Grill the corn for about 10-12 minutes, turning occasionally until the kernels are tender and slightly charred.
4
Serve the Corn
Remove the grilled corn from the grill and brush generously with the smoked butter. Sprinkle with fresh chopped parsley for garnish and serve immediately.