Name: Jakers Bar and Grills Baked Elbow And Cheese Recipe
Cook time: 50 min
Total time: 50 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 cups elbow macaroni; 4 tablespoons butter; 1 quarter cup all-purpose flour; 2 cups milk; 1 cup cheddar cheese, shredded; 1 cup mozzarella cheese, shredded; 0.5 cup Gorgonzola cheese, crumbled; 0.5 cup Parmesan cheese, grated; 1 cup Monterey Jack cheese, shredded; 0.5 cup seasoned bread crumbs; to taste salt; to taste black pepper; to taste paprika

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elbow noodles with our four cheese sauce topped and baked with Monterey Jack, Parmesan and seasoned bread crumbs

Bring a large pot of salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

Cook the Elbow Macaroni

In a saucepan, melt the butter over medium heat. Stir in the flour and cook for about 2 minutes, whisking constantly. Gradually add the milk while continuing to whisk until the mixture thickens.

Make the Cheese Sauce

Remove the saucepan from heat and stir in the cheddar, mozzarella, Gorgonzola, and Parmesan cheeses, mixing until melted and smooth. Season with salt, black pepper, and paprika to taste.

Add Cheeses

In a large bowl, combine the cooked elbow macaroni and cheese sauce. Mix until the pasta is evenly coated.

Combine Pasta and Sauce

Preheat the oven to 350°F (175°C). Transfer the macaroni and cheese mixture to a greased baking dish. Sprinkle the Monterey Jack cheese on top, followed by the seasoned bread crumbs.

Assemble for Baking

Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.

Bake

Let it cool for a few minutes before serving. Enjoy your baked elbow and cheese!

Serve

elbow macaroni

butter

all-purpose flour

milk

cheddar cheese, shredded

mozzarella cheese, shredded

Gorgonzola cheese, crumbled

Parmesan cheese, grated

Monterey Jack cheese, shredded

seasoned bread crumbs

salt

black pepper

paprika

Baked Elbow and Cheese

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Make Baked Elbow And Cheese Recipe in just 50m. elbow noodles with our four cheese sauce topped and baked with Monterey Jack, Parmesan and seasoned bread crumbs

Baked Elbow And Cheese Recipe

Ingredients