Dominic’s Burger Recipe

Inspired by Jacoby's

Time20m

Serves1

1⁄2 pound angus beef. Topped with lettuce, tomato, and onion. Served on a Kaiser roll with your choice of cheese.

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Ingredients

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1
Prepare the Burger Patty
Season the Angus beef patty with salt and pepper on both sides.
2
Cook the Patty
Grill or pan-fry the beef patty over medium-high heat for about 4-5 minutes on each side, or until it reaches your desired level of doneness.
3
Toast the Kaiser Roll
While the patty is cooking, lightly toast the Kaiser roll on the grill or in a toaster.
4
Assemble the Burger
Place the cooked beef patty on the bottom half of the Kaiser roll. Top with lettuce, tomato slice, onion slices, and your choice of cheese. Cover with the top half of the Kaiser roll.
5
Serve
Serve immediately with your favorite side dishes.