Jul 17 2026
RestaurantsJack's Steakhouse & SeafoodParmesan Steak & Shrimp Recipe

Parmesan Steak & Shrimp Recipe

Time30m
Serves2

Parmesan peppercorn butter drizzled over Jack's 9oz sirloin and shrimp.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Butter

    In a small saucepan, melt the butter over low heat. Add minced garlic and black peppercorns, and let it simmer for 2-3 minutes. Stir in the grated Parmesan cheese until melted and combined. Set aside.

  2. 2

    Cook the Steak

    Season the sirloin steak with salt and pepper. In a skillet, heat olive oil over medium-high heat. Cook the steak for 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from the skillet and let it rest.

  3. 3

    Cook the Shrimp

    In the same skillet, add the shrimp. Cook for 2-3 minutes on each side until they are pink and opaque. Season with salt to taste.

  4. 4

    Serve

    Slice the rested steak and place it on a plate. Top with the cooked shrimp and drizzle the Parmesan peppercorn butter over the entire dish. Serve immediately.

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