Jul 14 2026
Restaurants›Ima Izakaya›Spicy Tuna Don Recipe

Spicy Tuna Don Recipe

Inspired by Ima Izakaya
Time20m
Serves2

ground ahi tuna • masago • kewpie • cucumber • slaw • yuzu ponzu

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Ingredients

    Finely chop the cucumber and set aside. In a bowl, combine ground ahi tuna with Kewpie mayonnaise and mix well.

  2. 2

    Assemble the Bowl

    In serving bowls, place a scoop of cooked rice at the bottom. Top with the spicy tuna mixture, followed by a layer of coleslaw mix and chopped cucumber.

  3. 3

    Add Finishing Touches

    Drizzle yuzu ponzu sauce over the top. Garnish with masago, sesame seeds, and sliced green onions.

  4. 4

    Serve

    Add sriracha sauce on top according to your spice preference. Serve immediately and enjoy!

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