Whole Rack Baby Back Ribs Recipe
Whole Rack Baby Back Ribs, 1.5lb
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Ingredients
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Rib Ingredients
Method
Cooking Instructions
Prepare the Ribs
Preheat your oven to 275°F (135°C). Remove the membrane from the back of the ribs for better flavor absorption.
Season the Ribs
In a small bowl, mix together the salt, black pepper, paprika, garlic powder, onion powder, and brown sugar. Rub this mixture all over the ribs, ensuring even coverage.
Oil the Ribs
Drizzle olive oil over the seasoned ribs to help the spices adhere and create a nice crust.
Wrap and Bake
Wrap the ribs tightly in aluminum foil and place them on a baking sheet. Bake in the preheated oven for 2.5 to 3 hours, until tender.
Broil for Finish
Place the ribs under the broiler for 5-10 minutes until the sauce is caramelized and bubbly.
Serve
Let the ribs rest for a few minutes before slicing. Serve with additional BBQ sauce on the side.
