Jul 17 2026
Restaurants›Ichiban Japanese Steakhouse & Sushi Bar›Cucumber Roll Recipe

Cucumber Roll Recipe

Time20m
Serves4

A refreshing cucumber roll featuring thinly sliced cucumbers wrapped around a savory filling, perfect for a light and healthy snack.

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Ingredients

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Cucumber Roll Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Cucumber

    Wash and peel the cucumber. Using a vegetable peeler or mandoline, slice the cucumber lengthwise into thin strips.

  2. 2

    Make the Filling

    In a bowl, mix the cream cheese, smoked salmon, chopped fresh dill, capers, lemon juice, salt, and black pepper until well combined.

  3. 3

    Assemble the Rolls

    Lay a cucumber strip flat and spread a thin layer of the cream cheese mixture over it. Carefully roll the cucumber strip tightly to form a roll. Repeat with the remaining strips.

  4. 4

    Chill and Serve

    Chill the cucumber rolls in the refrigerator for about 10 minutes before serving. Slice into bite-sized pieces and serve as an appetizer.

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