Chicken Recipe
Tender and juicy chicken, seasoned to perfection and grilled to a golden brown.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a bowl, mix together olive oil, minced garlic, lemon juice, salt, pepper, and dried oregano.
- 2
Marinate the Chicken
Place chicken breasts in the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
Grill the Chicken
Remove chicken from the marinade and place on the grill. Cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 5
Garnish and Serve
Remove chicken from the grill, let it rest for a few minutes, then garnish with fresh parsley before serving.
