Sandwiches Recipe
Recipe information
Make Sandwiches in just 30m. A variety of sandwiches made fresh to order.
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Ingredients
Grams (g)
Kilograms (kg)
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Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
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Quarts
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Bread
Proteins
Cheese
Condiments
Vegetables
Preparation
Preparation
1. Prepare the Vegetables
Wash and slice the lettuce, tomato, and cucumber.
2. Toast the Bread (optional)
If desired, lightly toast the whole grain bread or ciabatta rolls.
Assembly
3. Assemble the Sandwich
Spread mayonnaise, mustard, or pesto on one slice of bread or roll. Layer turkey, ham, roasted vegetables, cheese, and sliced vegetables. Top with another slice of bread or roll.
Serving
4. Slice and Serve
Slice the sandwiches in half and serve immediately.
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