Omelettes Recipe

Time15m

Serves1

Fluffy omelettes made to order with your choice of fillings.

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Ingredients

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1
Prepare the Egg Mixture
In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined and slightly frothy.
2
Heat the Pan
In a non-stick skillet, melt the butter over medium heat until it starts to bubble.
3
Cook the Omelette
Pour the egg mixture into the skillet, tilting the pan to ensure even distribution. Let it cook without stirring until the edges start to set, about 2-3 minutes.
4
Add Fillings
Once the edges are set, add your choice of fillings to one half of the omelette.
5
Fold and Finish Cooking
Carefully fold the omelette in half over the fillings, and let it cook for another 1-2 minutes until the inside is cooked through and the cheese is melted.
6
Serve
Slide the omelette onto a plate and serve warm. Enjoy with additional toppings if desired.