Burgers Recipe

Cooking Directions

1. 1

   Prepare the Patty Mixture

   In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until combined without overworking the meat.

2. 2

   Form the Patties

   Divide the mixture into four equal portions and form into burger patties, making a slight indentation in the center of each to prevent puffing during cooking.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. If using cheese, place a slice on each patty during the last minute of cooking to melt.

4. 4

   Toast the Buns

   While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

5. 5

   Assemble the Burgers

   Place each cooked patty on a toasted bun. Top with lettuce, tomato, ketchup, and mustard. Close with the other half of the bun.

6. 6

   Serve

   Serve immediately with your favorite sides.