Name: Hodoris Army Soup Recipe
Cook time: 1 h
Total time: 1 h
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb Ground beef; 1 cup Onion, chopped; 2 medium Carrots, diced; 2 stalks Celery, diced; 2 medium Potatoes, diced; 2 cloves Garlic, minced; 4 cups Beef broth; 1 can Diced tomatoes; 1 cup Green beans, chopped; 2 leaves Bay leaves; 1 tsp Salt; to taste Pepper; 2 tbs Olive oil; 1 tsp Thyme, dried; 1 tbs Parsley, chopped

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

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Ham, cheddar cheese, fresh tomatoes, and arugula.

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Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Warm your soul with our hearty Army Soup, a robust blend of tender meats, fresh vegetables, and flavorful spices simmered to perfection. Each spoonful offers a rich, comforting taste that evokes the spirit of camaraderie and adventure. Perfect for those seeking a nourishing meal that fuels both body and spirit!

Chop all vegetables and gather the ingredients.

Prepare the Ingredients

In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned.

Brown the Meat

Stir in the chopped onion, carrots, celery, and garlic. Cook for about 5 minutes until they start to soften.

Add Vegetables

Pour in the beef broth and diced tomatoes. Bring to a boil.

Add Liquids

Add the potatoes, green beans, bay leaves, salt, pepper, thyme, and parsley. Reduce heat and let simmer for 30-40 minutes.

Add Remaining Ingredients

Remove bay leaves and ladle soup into bowls. Enjoy your hearty Army Soup!

Serve

Ground beef

Onion, chopped

Carrots, diced

Celery, diced

Potatoes, diced

Garlic, minced

Beef broth

Diced tomatoes

Green beans, chopped

Bay leaves

Salt

Pepper

Olive oil

Thyme, dried

Parsley, chopped

Army Soup

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Casserole

Experience a comforting bowl of Soon Tofu, featuring silky-soft tofu simmered to perfection in a rich, spicy broth. Enhanced with fresh vegetables and a blend of aromatic spices, this dish is both nourishing and delightful. Served bubbling hot, it’s a delightful balance of heat and flavor that warms the soul.

Soon Tofu

Savor the delightful harmony of flavors in our Jap Chae, a traditional Korean dish featuring perfectly stir-fried glass noodles made from sweet potato starch, tossed with a colorful medley of fresh vegetables and succulent slices of marinated beef. Enhanced with a touch of soy sauce and sesame oil, each bite is a tantalizing blend of sweet, savory, and nutty notes that will transport your taste buds to the heart of Korea.

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Bibim Bap

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Make Army Soup Recipe in just 1h . Warm your soul with our hearty Army Soup, a robust blend of tender meats, fresh vegetables, and flavorful spices simmered to perfection. Each spoonful offers a rich, comforting taste that evokes the spirit of camaraderie and adventure. Perfect for those seeking a nourishing meal that fuels both body and spirit!

Army Soup Recipe

Ingredients

Soup Ingredients

Method

Cooking Instructions