Salad (full Pan) Recipe
Make Salad (full Pan) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash and dry the mixed leaf greens thoroughly. Place them in a large salad bowl.
- 2
Chop the Vegetables
Halve the cherry tomatoes and add them to the bowl. Peel and slice the cucumber, then add it in. Dice the red bell pepper and slice the carrots into thin rounds. Thinly slice the red onion. Add all these vegetables to the salad bowl.
- 3
Add Feta Cheese
Crumble the feta cheese over the salad mixture evenly.
- 4
Prepare the Dressing
In a small bowl, whisk together the olive oil and lemon juice. Season with salt and black pepper to taste.
- 5
Combine the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients evenly.
- 6
Serve
Serve immediately in a full pan or transfer to individual plates.
