Chicken Salad Sandwich Recipe
Make Chicken Salad Sandwich Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Salad
Sandwich Assembly
Method
Chicken Salad Preparation
- 1
Shred the Chicken
Using a fork, shred the cooked chicken breast into small, bite-sized pieces and place it in a large mixing bowl.
- 2
Mix the Ingredients
Add the mayonnaise, finely chopped celery, halved red grapes, slivered almonds, chopped green onions, lemon juice, salt, and black pepper to the bowl with the shredded chicken. Mix well until all ingredients are combined and coated with mayonnaise.
- 3
Chill the Salad
Cover the bowl with plastic wrap or a lid and refrigerate the chicken salad for at least 30 minutes to allow the flavors to meld.
Sandwich Assembly
- 4
Prepare the Bread
While the chicken salad is chilling, prepare your bread by toasting it lightly if desired.
- 5
Assemble the Sandwich
Layer a lettuce leaf on one slice of bread, followed by a generous scoop of the chicken salad, and top with a slice of tomato. Cover with another slice of bread.
- 6
Repeat
Repeat the assembly process for the remaining slices of bread until all sandwiches are made.
- 7
Serve
Cut the sandwiches in half if desired, and serve immediately or store in the refrigerator until ready to serve.
