Applesauce Recipe
Make Applesauce Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Apples
Wash the apples thoroughly under running water. Peel, core, and slice them into small pieces.
- 2
Cook the Apples
In a large pot, combine the sliced apples and water. Bring to a boil over medium heat, then reduce the heat to low. Cover the pot and simmer for about 20 minutes, stirring occasionally, until the apples are soft.
- 3
Mash the Apples
Once the apples are soft, use a potato masher or immersion blender to mash the apples to your desired consistency. For a smoother texture, blend until completely pureed.
- 4
- 5
Cool and Store
Remove the pot from heat and let the applesauce cool to room temperature. Transfer to airtight containers and refrigerate. Enjoy your homemade applesauce!
