Grand Mimosa Carafe Recipe
Make Grand Mimosa Carafe Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Juice Base
Sparkling Component
Garnish
Method
Prepare the Juice Base
- 1
Juicing the Fruits
In a large measuring cup or pitcher, combine 2 cups of fresh orange juice, 1 cup of fresh grapefruit juice, and 1 tablespoon of fresh lemon juice. Mix well to ensure all juices are blended together.
Mix the Mimosa
- 2
Combining Ingredients
In a large carafe, pour the prepared juice mixture. Slowly add the entire bottle of chilled Champagne or Prosecco to the juice mixture. Stir gently to combine, taking care not to lose too much carbonation.
Garnish and Serve
- 3
Adding Garnishes
To the carafe, add a bunch of fresh mint leaves and a few slices of orange for an appealing visual and aromatic touch.
- 4
Serving the Mimosa
Pour the Grand Mimosa into champagne flutes or glasses, ensuring each serving gets a bit of the garnish. Serve immediately for the best taste.
