Garlic Bread Recipe
Toasted bread topped with garlic and herbs.
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Ingredients
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Bread
Garlic Butter Mixture
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Bread
Slice the loaf of French or Italian bread in half lengthwise.
Garlic Butter Mixture Preparation
- 3
Make the Garlic Butter
In a bowl, combine the softened unsalted butter, minced garlic, chopped parsley, dried oregano, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
Baking
- 5
Bake the Bread
Place the prepared bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-15 minutes or until the edges are golden brown and crispy.
- 6
Optional Broil
For an extra crispy top, you can broil the bread for an additional 1-2 minutes, keeping a close eye to prevent burning.
Serving
- 7
Slice and Serve
Remove the garlic bread from the oven, let it cool for a minute, then slice into pieces and serve warm.
