Matcha Lychee Lemonade Recipe
Recipe information
Make Matcha Lychee Lemonade in just 15m. RATED E FOR EVERYONE - Lychee, matcha green tea, lemonade, coconut milk.
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Matcha
In a small bowl, whisk the matcha green tea powder with 1 cup of water until smooth and dissolved. You can use a bamboo whisk or a regular whisk.
2. Blend the Lychee
In a blender, combine the chopped lychee, fresh lemonade, and coconut milk. Blend until smooth.
3. Combine and Sweeten
In a large pitcher, combine the matcha mixture with the blended lychee mixture. Stir well. If you prefer it sweeter, add honey or agave syrup to taste.
4. Serve
Fill glasses with ice cubes, pour the Matcha Lychee Lemonade over the ice, and garnish with fresh mint leaves. Serve immediately.
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