Jul 14 2026
Restaurants›Hat Yai›Hat Yai Combo Recipe

Hat Yai Combo Recipe

Inspired by Hat Yai
Time1h 30m
Serves4

#1 + a wing & sticky rice

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Marinate the Chicken Wings

    In a bowl, mix fish sauce, sugar, minced garlic, and black pepper. Add chicken wings and marinate for at least 1 hour.

  2. 2

    Prepare the Sticky Rice

    Soak sticky rice in water for at least 4 hours or overnight. Drain and steam for about 30 minutes or until tender.

  3. 3

    Cook the Chicken Wings

    Grill or fry the marinated chicken wings until they are crispy and cooked through, about 10-15 minutes.

  4. 4

    Serve

    Plate the grilled chicken wings with sticky rice. Garnish with chopped cilantro and lime wedges.

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