Jul 14 2026
Restaurants›Harry & Izzy's›Filet, Egg & Cheese Slider* Recipe

Filet, Egg & Cheese Slider* Recipe

Inspired by Harry & Izzy's
Time20m
Serves2

Indulge in our delicious Filet, Egg & Cheese Slider, featuring a tender, juicy filet topped with a perfectly cooked egg and melted cheese, all nestled in a warm, toasted slider bun. This mouthwatering combination is a delightful way to kickstart your day or enjoy as a savory snack anytime.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Cook the Filet

    Season the filet mignon with salt and pepper. Heat a skillet over medium-high heat and add the filet. Cook for about 3-4 minutes on each side for medium-rare. Remove from heat and let it rest.

  2. 2

    Fry the Egg

    In the same skillet, add a little butter and crack the egg into the pan. Fry to your desired doneness, adding salt and pepper to taste.

  3. 3

    Assemble the Slider

    Slice the slider buns in half. Place a slice of cheddar cheese on the bottom half of each bun. Add the cooked filet on top, followed by the fried egg. Drizzle with hot sauce if desired.

  4. 4

    Serve

    Cover with the top half of the bun and serve immediately.

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