
Espresso Martini Recipe
a fresh brewed shot of Lavazza espresso shaken with vanilla vodka, Nocello, Kahlua and Woodford chocolate bitters.
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Ingredients
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Espresso Martini Ingredients
Method
Preparation Steps
- 1
Brew Espresso
Brew a fresh shot of Lavazza espresso and set aside to cool slightly.
- 2
Combine Ingredients
In a cocktail shaker, combine the brewed espresso, vanilla vodka, Nocello, Kahlua, and chocolate bitters.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass.
- 5
Garnish
Garnish with three coffee beans placed on top of the drink.





