Beyond Chorizo Taco Recipe
This is a plant based meat with jalapeno-lime mayo.
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Ingredients
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Taco Ingredients
Method
Directions
- 1
Prepare the Jalapeno-Lime Mayo
In a mixing bowl, combine the vegan mayonnaise, finely chopped jalapeno, lime juice, garlic powder, and salt. Mix well until all ingredients are combined. Set aside.
- 2
Cook the Plant-Based Chorizo
In a skillet over medium heat, add the plant-based chorizo. Cook for 5-7 minutes, stirring occasionally, until heated through and slightly crispy.
- 3
Warm the Tortillas
In a separate skillet, warm the corn tortillas for about 30 seconds on each side until they are pliable.
- 4
Assemble the Tacos
On each tortilla, add a portion of the cooked chorizo, slices of avocado, a sprinkle of red onion, and fresh cilantro. Drizzle with jalapeno-lime mayo and squeeze fresh lime juice on top.
- 5
Serve
Serve the tacos warm with additional lime wedges on the side.