Jun 09 2026
Restaurants›Gymkhana›Kerala Kulukki Recipe

Kerala Kulukki Recipe

Inspired by Gymkhana
Time15m
Serves4

Indian Green Chilli & Coriander Chapra, Lime, Jeera. A non-alcoholic margarita drawn from the kulukki sarbath's of Kerala and Umayamma Rani, the regent queen of Venad.

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Ingredients

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Ingredients for Kerala Kulukki

Method

Preparation Steps

  1. 1

    Prepare the Ingredients

    Chop the fresh green chillies and coriander leaves finely.

  2. 2

    Mix the Ingredients

    In a large jug, combine the chopped green chillies, coriander leaves, lime juice, cumin seeds, and sugar.

  3. 3

    Add Cold Water

    Pour in the cold water and stir well until the sugar is completely dissolved.

  4. 4

    Strain the Mixture

    Strain the mixture into glasses to remove any solid particles.

  5. 5

    Serve Chilled

    Add ice cubes to the strained drink and serve immediately.

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