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Ingredients
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Tandoori Broccoli
Method
Preparation
- 1
- 2
Marinate the Broccoli
Add the broccoli florets to the marinade and coat them well. Let them marinate for at least 30 minutes.
- 3
Prepare the Raita
In another bowl, mix the plain yogurt, grated green mango, chopped green chili, cilantro, salt, and cumin powder. Adjust seasoning to taste.
- 4
Cook the Broccoli
Preheat the oven to 400°F (200°C). Arrange the marinated broccoli on a baking sheet and drizzle with olive oil. Roast for 20-25 minutes until tender and slightly charred.
- 5
Serve
Serve the roasted tandoori broccoli hot with the chilli and green mango raita on the side.
