Jal Jeera Recipe
Macallan Double Cask 12yo, Somerset Apple EDV, Chaat Masala Bitters, Ginger Ale. Jal Jeera is a popular and refreshing Indian cooler that is well known for its tangy and savoury flavours. Renowned for not only being a delicious beverage but also a powerful aid in digestion.
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Ingredients
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Beverage Ingredients
Method
Preparation Instructions
- 1
Mix the Base Ingredients
In a shaker, combine the Macallan Double Cask 12yo, Somerset Apple EDV, and Chaat Masala Bitters. Add a few ice cubes and shake well to mix the flavors.
- 2
Strain into Glass
Strain the mixture into a tall glass filled with ice cubes.
- 3
Add Ginger Ale
Top the cocktail with ginger ale and stir gently to combine.
- 4
Garnish
Garnish with fresh mint leaves and a lemon wedge on the rim of the glass.
- 5
Serve
Serve immediately and enjoy your refreshing Jal Jeera!
