Chateau Du Breuil 8yr Calvados, France Recipe
Make Chateau Du Breuil 8yr Calvados, France Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Apple Mixture
In a mixing bowl, combine the sliced fresh apples, lemon juice, brown sugar, cinnamon sticks, whole cloves, and nutmeg. Toss well to ensure the apples are coated evenly.
- 2
Simmer the Mixture
In a large saucepan, add the apple mixture and pour in the Chateau du Breuil Calvados. Bring to a gentle simmer over medium heat, stirring occasionally for about 15 minutes until the apples are tender.
- 3
Add Vanilla
Stir in the vanilla extract and let the mixture simmer for an additional 5 minutes.
- 4
