Amrut Peated Cask Strength Recipe
Make Amrut Peated Cask Strength Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Whiskey Ingredients
Method
Preparation Directions
- 1
Measure the Ingredients
Pour 500 ml of Amrut Peated Malt whiskey into a mixing glass.
- 2
Add Water
Add 100 ml of water to the whiskey to dilute slightly and enhance flavors.
- 3
Mix Gently
Stir the mixture gently with a bar spoon to combine the whiskey and water.
- 4
Serve with Ice
Add 2-3 ice cubes to a glass and pour the mixed whiskey over the ice.
- 5
Enjoy
Savor the rich, peaty flavors of the Amrut Peated Cask Strength whiskey neat or on the rocks.
