Level 256 Recipe
Gin Roku, Lillet Blanche, Blue Curacao, Lemon, Peychaud Bitter, Bareksten Absinthe Vapor
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Ingredients
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Cocktail Base
Garnish and Vapor
Method
Cocktail Preparation
- 1
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Gin Roku, 1 oz of Lillet Blanche, 0.5 oz of Blue Curacao, and 0.5 oz of fresh lemon juice.
- 2
Add Bitters
Add 2 dashes of Peychaud's Bitters to the shaker.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain
Strain the mixture into a chilled cocktail glass.
Finishing Touches
- 5
Prepare Absinthe Vapor
In a separate small bowl, pour 1 tsp of Bareksten Absinthe. Use a lighter or a match to ignite it carefully and then extinguish it quickly, allowing the vapor to escape.
- 6
