Double Espresso Single Origin Tica Recipe
Make Double Espresso Single Origin Tica Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Equipment
Method
Preparation
- 1
Measure Coffee Beans
Use the scale to measure out 18 grams of single origin coffee beans.
- 2
Grind Coffee
Grind the measured coffee beans to a fine consistency suitable for espresso.
- 3
Prepare Espresso Machine
Turn on the espresso machine and allow it to heat up for at least 15 minutes.
Brewing
- 4
Tamp the Coffee
Place the ground coffee into the portafilter and use the tamper to press it evenly to create a compact puck.
- 5
Brew Espresso
Insert the portafilter into the espresso machine and start the brewing process. Aim for a brew time of 25-30 seconds.
- 6
Serve
Once brewed, pour the double espresso into two coffee cups and serve immediately.
