Tuna Avocado Wrap Carry Out Recipe
Savor the fresh flavors of our Tuna Avocado Wrap, where tender, premium tuna meets creamy avocado, all wrapped in a soft tortilla. This delightful carry-out option is packed with crisp veggies and a zesty dressing, delivering a perfectly balanced meal that’s both healthy and satisfying. Perfect for a quick lunch or a light dinner on the go!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Wrap Ingredients
Method
Preparation Instructions
Prepare the Tuna Mixture
In a mixing bowl, combine the drained canned tuna, mashed avocado, Greek yogurt, lemon juice, salt, black pepper, finely chopped red onion, and chopped cilantro. Mix until well combined.
Assemble the Wrap
Lay the whole wheat tortilla flat on a clean surface. Spread a layer of the tuna mixture evenly over the tortilla, leaving some space at the edges.
Add Fresh Ingredients
Top the tuna mixture with sliced cucumber and a handful of mixed salad greens.
Wrap and Serve
Carefully roll the tortilla tightly from one end to the other, making sure to tuck in the sides as you go. Slice the wrap in half and serve immediately, or wrap in foil for carry-out.