Jul 14 2026
RestaurantsGoobers DinerVanilla Yogurt Recipe

Vanilla Yogurt Recipe

Inspired by Goobers Diner
Time20m
Serves4

With blueberries or strawberries

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Fruits

Method

Preparation of Yogurt

  1. 1

    Combine Base Ingredients

    In a mixing bowl, add the plain Greek yogurt, vanilla extract, and honey or maple syrup. Stir together until well combined and smooth.

  2. 2

    Taste and Adjust

    Taste the yogurt mixture and adjust sweetness if necessary by adding more honey or maple syrup to your liking.

Preparation of Fruit

  1. 3

    Wash the Fruits

    Rinse the blueberries and strawberries under cold water. Drain well.

  2. 4

    Prepare Strawberries

    If using strawberries, remove the green tops and slice them into halves or quarters based on your preference.

Serving

  1. 5

    Assemble the Yogurt

    In serving bowls or cups, spoon the prepared vanilla yogurt. Top with a generous handful of blueberries and sliced strawberries.

  2. 6

    Garnish (Optional)

    For added flavor, you can drizzle a little more honey or maple syrup on top of the fruits, or sprinkle with granola for crunch.

  3. 7

    Serve

    Enjoy immediately as a refreshing dessert or a healthy snack!

More from Goobers Diner