Jul 14 2026
Restaurants›Goobers Diner›Corned Beef Hash Recipe

Corned Beef Hash Recipe

Inspired by Goobers Diner
Time30m
Serves4

Make Corned Beef Hash Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasonings

Method

Preparation

  1. 1

    Prepare the Ingredients

    Start by peeling and dicing the potatoes into small cubes. Finely chop the onion and bell pepper, and mince the garlic. Shred the cooked corned beef into bite-sized pieces.

Cooking

  1. 2

    Cook the Potatoes

    In a large skillet, heat the olive oil or butter over medium heat. Add the diced potatoes and season with salt and black pepper. Cook for about 10-15 minutes, stirring occasionally, until the potatoes are golden brown and tender.

  2. 3

    Add the Vegetables

    Once the potatoes are cooked, add the chopped onion, bell pepper, and minced garlic to the skillet. Stir well and cook for another 5-7 minutes until the vegetables are soft.

  3. 4

    Combine with Corned Beef

    Add the shredded corned beef to the skillet, along with the paprika. Stir everything together and cook for an additional 5-10 minutes, allowing the flavors to meld and the beef to heat through.

  4. 5

    Serve

    Once everything is well combined and heated through, remove from the heat. Garnish with fresh parsley before serving. Enjoy your corned beef hash hot!

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