Espresso Recipe
Make Espresso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Base
Optional Additions
Method
Espresso Preparation
Grind Coffee Beans
Using a coffee grinder, grind 18 grams of coffee beans to a fine consistency, similar to table salt. This will enhance the extraction process during brewing.
Prepare Espresso Machine
Turn on your espresso machine and allow it to preheat for about 15 minutes. Ensure that the portafilter is clean and dry.
Tamp the Coffee
Place the ground coffee in the portafilter basket. Use a tamper to press down firmly and evenly, creating a smooth, flat surface. This step is crucial for even extraction.
Brew the Espresso
Lock the portafilter into the espresso machine. Start the brewing process and allow the espresso to flow into a pre-warmed cup. The extraction should take about 25-30 seconds, yielding approximately 30 ml of espresso.