Restaurants›Golden Diner›Cappuccino Recipe

Cappuccino Recipe

Inspired by Golden Diner
Time15m
Serves1

Make Cappuccino Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cappuccino Ingredients

Method

Cappuccino Preparation Steps

1

Prepare Espresso

Brew a single shot of espresso using an espresso machine or stovetop espresso maker. Pour the hot espresso into a coffee cup.

2

Heat Milk

In a small saucepan, heat the milk over medium heat until it is steaming. Do not boil the milk; you want it hot but not scalding.

3

Froth Milk

Using a milk frother, whisk the heated milk until it becomes frothy and doubles in volume. If you do not have a frother, you can shake the milk in a jar with a lid or whisk it vigorously in the saucepan.

4

Combine Ingredients

Pour the frothy milk over the espresso shot in the coffee cup, holding back the foam with a spoon. Then spoon the milk foam on top.

5

Add Flavorings

Sprinkle cocoa powder on top of the foam. Add sugar and vanilla extract to taste, stirring gently to combine.

6

Serve

Serve your cappuccino hot, and enjoy!