Jul 14 2026
Restaurants›Golden Diner›Avocado Recipe

Avocado Recipe

Inspired by Golden Diner
Time20m
Serves2

Smashed avocado, griddled tomato, arugula.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Smashed Avocado

Griddled Tomato

Method

Smashed Avocado

  1. 1

    Prepare the Avocados

    Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocados

    Add the lemon juice, salt, and black pepper to the bowl. Use a fork or a potato masher to mash the avocados to your desired consistency.

Griddled Tomato

  1. 3

    Prepare the Tomatoes

    Preheat a griddle or skillet over medium heat. Slice the medium tomatoes in half horizontally.

  2. 4

    Griddle the Tomatoes

    Brush the cut side of the tomatoes with olive oil and sprinkle with salt. Place them cut side down on the griddle and cook for about 3-4 minutes until they are charred and softened.

Arugula

  1. 5

    Prepare the Arugula

    In a large salad bowl, add the fresh arugula.

  2. 6

    Dress the Arugula

    In a small bowl, whisk together the balsamic vinegar, olive oil, and salt. Drizzle this dressing over the arugula and toss gently to coat.

More from Golden Diner