Suika Falls recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsGOEN Dining + BarSuika Falls Recipe

Suika Falls Recipe

Inspired by GOEN Dining + Bar
Time15m
Serves1

Gordons Gin, Watermelon, Lemon, Mint

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Watermelon

    In a blender, puree the diced watermelon until smooth. Strain the mixture through a fine sieve into a bowl to remove any pulp.

  2. 2

    Mix the Cocktail

    In a cocktail shaker, combine the strained watermelon juice, Gordons Gin, and freshly squeezed lemon juice. Add ice cubes and shake well for about 15-20 seconds.

  3. 3

    Serve

    Strain the mixture into a glass filled with ice. Top with club soda or water and stir gently.

  4. 4

    Garnish

    Add fresh mint leaves on top for garnish. Optionally, you can add a slice of watermelon or lemon to the rim of the glass.

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