Smoked Salmon Spread Recipe
Smoked Salmon | Pickled Onions | Arugula| Ikura | Ohia Focaccia
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Spread
In a mixing bowl, combine smoked salmon, cream cheese, lemon juice, and black pepper. Mix until smooth and creamy.
- 2
Add Pickled Onions
Fold in the pickled onions gently into the salmon spread to maintain some texture.
- 3
Prepare the Focaccia
Slice the Ohia focaccia into individual serving pieces.
- 4
Assemble the Dish
Spread a generous amount of the smoked salmon mixture on each slice of focaccia. Top with fresh arugula and a few pieces of ikura.
- 5
Serve
Arrange the assembled focaccia on a serving platter and enjoy.
