Shrimp And Scallops Recipe

Directions

1. 1

   Cook the Orzo

   In a large pot, bring the chicken broth to a boil. Add the orzo pasta and cook according to package instructions until al dente. Drain and set aside.

2. 2

   Cook the Bacon

   In a large skillet over medium heat, add the diced bacon. Cook until crispy, about 5-7 minutes. Remove the bacon from the skillet and set aside, leaving the bacon fat in the skillet.

3. 3

   Sauté Shrimp and Scallops

   In the same skillet, add olive oil if needed. Add minced garlic and sauté for 30 seconds until fragrant. Add the shrimp and scallops, season with salt and black pepper, and cook until the shrimp are pink and the scallops are opaque, about 3-4 minutes.

4. 4

   Combine Ingredients

   Add the cooked orzo, corn kernels, and crispy bacon to the skillet. Toss everything together over medium heat for about 2-3 minutes until heated through. Adjust seasoning with salt and pepper if necessary.

5. 5

   Serve

   Garnish with chopped parsley and serve immediately.