Roy’s Waikiki Mai Tai Recipe
Koloa Silver and Dark Rum | Cointreau | Giffards Orgeat | Lime | Orange
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Glass
Fill a cocktail glass with ice to chill while preparing the drink.
- 2
Mix the Ingredients
In a shaker, combine the Koloa Silver Rum, Koloa Dark Rum, Cointreau, Giffards Orgeat Syrup, and fresh lime juice.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain
Remove the ice from the cocktail glass and strain the mixture into the glass.
- 5
Garnish
Garnish with an orange slice and mint leaves on top.
- 6
Serve
Serve immediately and enjoy your Roy’s Waikiki Mai Tai!
