Lapperts Ice Cream Station Recipe
Assorted Seasonal Flavors
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Ingredients
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Ice Cream Base
Method
Ice Cream Preparation
- 1
Make the Base
In a mixing bowl, combine whole milk, heavy cream, granulated sugar, vanilla extract, and salt. Whisk until the sugar dissolves.
- 2
Prepare Seasonal Flavors
Divide the base mixture into separate bowls for each flavor. Mix in your chosen seasonal flavor ingredients into each bowl.
- 3
Churn the Ice Cream
Pour each flavor mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
- 4
Freeze
Transfer the churned ice cream to airtight containers and freeze for at least 4 hours or until firm.
- 5
Serve
Scoop the assorted flavors into bowls or cones and enjoy your seasonal ice cream!
