Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Gather all the ingredients together. If the soybeans are not cooked, cook them according to package instructions and set aside.
- 2
Heat the Oil
In a large skillet or frying pan, heat the vegetable oil over medium heat.
- 3
- 4
Add Soybeans
Stir in the cooked soybeans and cook for an additional 3-4 minutes, allowing them to heat through.
- 5
Add Sauces
Pour in the sweet chili sauce and soy sauce, stirring well to coat the soybeans evenly. Cook for another 2-3 minutes.
- 6
Garnish and Serve
Remove from heat, garnish with chopped green onions and sesame seeds (if using). Serve hot.
