Jul 14 2026
Eating House Poke Recipe
Inspired by GOEN Dining + Bar
Time20m
Serves4
Ahi, Kampachi, Salmon, Maui Onion, Ogo, Garlic Soy
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Ingredients
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Poke Ingredients
Method
Preparation Steps
- 1
Prepare the Seafood
Dice the Ahi, Kampachi, and Salmon into bite-sized cubes and place them in a large mixing bowl.
- 2
- 3
Make the Dressing
In a separate small bowl, whisk together the garlic soy sauce, sesame oil, salt, and pepper.
- 4
Combine Everything
Pour the dressing over the seafood and vegetable mixture. Gently toss to coat everything evenly.
- 5
Garnish and Serve
Top with sliced green onions and sesame seeds before serving. Enjoy chilled.
