Build Your Own K-ramyun Recipe

Time30m

Serves2

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Ingredients

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1
Cook the Noodles
In a large pot, bring 4 cups of water to a boil. Add the K-Ramyun noodles and cook according to package instructions, usually about 3-4 minutes.
2
Prepare the Toppings
While the noodles are cooking, prepare your toppings. Slice the green onions, chop the kimchi, and cube the tofu. If using mushrooms, slice them as well.
3
Add Toppings to Noodles
Once the noodles are cooked, reduce the heat and add the tofu, kimchi, and mushrooms to the pot. Stir gently to combine.
4
Poach the Eggs
In a separate pan, bring a small amount of water to a simmer. Crack the eggs into the simmering water and poach for about 3 minutes until the whites are set but the yolks are still runny.
5
Season and Serve
Drizzle the sesame oil, and add soy sauce and chili flakes to taste. Stir well and serve the noodle soup in bowls, topped with poached eggs and sliced green onions.