Jun 06 2026
RestaurantsGalway Bay Irish Restaurant and PubTeeling 29 Year Single Malt Recipe

Teeling 29 Year Single Malt Recipe

Time10m
Serves1

Make Teeling 29 Year Single Malt Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavor Enhancements

Garnish

Method

Preparation

  1. 1

    Prepare the Sugar

    Place the sugar cube in an old-fashioned glass.

  2. 2

    Add Bitters

    Add two dashes of aromatic bitters over the sugar cube.

  3. 3

    Muddle Ingredients

    Muddle the sugar cube and bitters together until the sugar is dissolved.

  4. 4

    Add Water

    Add 1 teaspoon of water to the mixture and stir gently.

  5. 5

    Pour the Whiskey

    Slowly pour the Teeling 29 Year Single Malt Whiskey over the muddled mixture.

Garnishing

  1. 6

    Add Orange Peel

    Twist the strip of orange peel over the drink to release the oils, then drop it into the glass.

  2. 7

    Finish with Cherry

    Garnish with a maraschino cherry on top.

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