Name: Fujiyama Japanese Restaurants Combination Teriyaki Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Japanese
Ingredients: 200 g Shrimp, peeled and deveined; 200 g Chicken breast, cut into bite-sized pieces; 200 g Beef sirloin, cut into bite-sized pieces; 200 g Salmon fillet, cut into bite-sized pieces; 100 ml Teriyaki sauce; 2 tbs Vegetable oil; 2 tsp Garlic, minced; 1 tsp Ginger, minced; 2 tbs Green onions, chopped; 1 tbs Sesame seeds, toasted; 2 cups Rice, cooked, for serving

Oyster Shooter

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Choice of combination: shrimp & chicken, beef & shrimp, shrimp & salmon, Chicken and Beef

Gather all the ingredients and prepare the shrimp, chicken, beef, and salmon by cutting them into bite-sized pieces.

Prepare the Ingredients

In a bowl, combine the shrimp, chicken, beef, or salmon with the teriyaki sauce, garlic, and ginger. Let it marinate for at least 15 minutes.

Marinate the Protein

Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the marinated protein combination to the skillet and stir-fry for about 5-7 minutes, or until cooked through.

Cook the Protein

Once cooked, remove from heat and garnish with chopped green onions and toasted sesame seeds. Serve over cooked rice.

Serve

Shrimp, peeled and deveined

Chicken breast, cut into bite-sized pieces

Beef sirloin, cut into bite-sized pieces

Salmon fillet, cut into bite-sized pieces

Teriyaki sauce

Vegetable oil

Garlic, minced

Ginger, minced

Green onions, chopped

Sesame seeds, toasted

Rice, cooked, for serving

Combination Teriyaki

Vegetable Tempura

Salmon Katsu is a Japanese dish made by breading and frying salmon fillets until crispy.  The venue's version features a light and crunchy panko coating that perfectly contrasts the tender salmon inside.  Here's how to prepare it at home.

Salmon Katsu

Served with California roll, egg roll and steamed rice

Sashimi

Indulge in our exquisite 6-piece sushi set featuring a delectable yellowtail roll. Each bite offers a perfect harmony of fresh, tender yellowtail and seasoned sushi rice, expertly rolled and garnished for a delightful presentation. Perfect for sushi lovers seeking a taste of the ocean's finest flavors!

6 pcs sushi one yellowtail roll

Sushi

Make Combination Teriyaki Recipe in just 30m. Choice of combination: shrimp & chicken, beef & shrimp, shrimp & salmon, Chicken and Beef

Combination Teriyaki Recipe

Ingredients

Combination Teriyaki Ingredients

Method

Cooking Directions

Prepare the Ingredients

Marinate the Protein

Cook the Protein

Serve

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