Hibachi Combination Meal Recipe
Choice of any two items: Chicken, Steak, Shrimp, Scallop, Salmon
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Ingredients
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Proteins
Vegetables
Sauce
Rice
Method
Preparation
- 1
Cook the Rice
Rinse the white rice under cold water until the water runs clear. Combine 2 cups of rice with 4 cups of water in a pot. Bring to a boil, then reduce heat to low, cover, and simmer for 18-20 minutes, or until the water is absorbed and the rice is tender.
- 2
Cooking
- 3
Sauté the Vegetables
In a large skillet or grill pan, heat 2 tablespoons of sesame oil over medium-high heat. Add the sliced zucchini, mushrooms, onion, and broccoli. Sauté for about 5-7 minutes until tender.
- 4
- 5
Add Sauce
Pour in the soy sauce and lemon juice over the protein and vegetable mixture. Stir well to combine and cook for an additional 2-3 minutes.
Serving
- 6
Plate the Meal
Serve the hibachi combination on a bed of rice. Garnish with sesame seeds or chopped green onions if desired.
