Hibachi Chicken Recipe

Time1h

Serves4

Make Hibachi Chicken Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Marinate the Chicken
In a bowl, combine the soy sauce, minced garlic, minced ginger, salt, and pepper. Add the chicken breast and make sure it's well-coated. Let it marinate for at least 30 minutes.
2
Prepare the Grill
Preheat a hibachi grill or a large skillet over medium-high heat and add the vegetable oil.
3
Cook the Chicken
Remove the chicken from the marinade and add it to the hot grill. Cook for about 6-7 minutes on each side or until the chicken is fully cooked and has nice grill marks.
4
Final Touches
Once cooked, remove the chicken from the grill and let it rest for a few minutes. Then slice the chicken into bite-sized pieces.
5
Serve
Garnish the chicken with chopped green onions and sesame seeds before serving.