Chicken Nugget (6pcs) Recipe
Served with juice and choice of fried rice, noodle, or fries.
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Ingredients
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Chicken Nugget Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken
Cut the chicken breast into small pieces or cubes and season with salt, black pepper, garlic powder, and onion powder. Mix well and set aside.
- 2
- 3
Bread the Chicken
Dip each piece of chicken first into the flour, then into the beaten eggs, and finally coat with breadcrumbs. Press the breadcrumbs onto the chicken to ensure they stick.
- 4
Fry the Nuggets
Heat oil in a deep frying pan over medium heat. Once hot, carefully add the breaded chicken pieces in batches. Fry for about 4-5 minutes or until golden brown and cooked through. Remove and drain on paper towels.
- 5
Serve
Serve the chicken nuggets hot with your choice of fried rice, noodles, or fries, alongside a refreshing juice.
